The blend is made from 97% Chenin Blanc and 3% Sauvignon Blanc grapes.
Ripe guava and tropical fruit present a fresh crisp nose. The tropical fruit carries through to the palate, where it is joined by a medley of green figs and kiwis.
This wine is ideal with salads, seafood dishes, mussel soup, paellas but a definite partner with a braai and good friends.
RS 4.4 g/ℓ